Join us for Smoke’n Sundays at Legends Taphouse as we fire up our meat smoker.
Every Sunday from Sunday 2 March to Sunday 6 April from 12pm-4pm.
Each week we will feature a smoked pork, beef, or chicken that will be offered at market price while supplies last.
Love a career in beer? We love staff who are passionate about great beer, craft beer, great food and all things sport.
Sound like you? We’d love to hear from you. Email your resume to us today. Careers@legendstaphouse.com.au
You can also view current vacancies here
